2010 - Page 16 of 18 - Better.Cheaper.Slower.

Cool Your Greens

July 24, 2010

With the weather this hot, I'm doing all I can think of to keep us all cool. While I was eating my salad and daydreaming about snow yesterday, I thought what if I froze the salad dressing - and let it melt and dress the greens? Cool salads.

Indoor Hiking: a Museum Mile or Two

July 23, 2010

When the temperature-humidity index approaches triple digits, it's time for indoor hiking. If you're on your feet for 3-4 hours, you'll cover 3+ miles and burn 600-1000 calories in The Metropolitan Museum of Art.

Soda Pop: Make Your Own Ginger Ale

July 22, 2010

This sounds like a great idea - but if it doesn't taste great, it's just an idea - not a solution. So I'm going to give you a tasty taste every week until you get hooked on one. This is a healthy addiction that can replace a very unhealthy one.

Ripe Now. This week, make ratatouille. Eggplant, tomatoes, peppers …

July 21, 2010

Now at Farmers Markets everywhere: eggplant, peppers, squash, fennel and tomatoes at peak flavors. Now everywhere: way too much heat. Make a silver lining: a huge pot of ratatouille; refrigerate it; and enjoy it cold for the rest of the week.

Garden Watch #3: Blueberry Shortcake

July 20, 2010

There's nothing better than a handful of fresh blueberries, with the possible exception of Blueberry Shortcake. You can make the shortcake biscuit dough in five minutes flat. Seven to ten minutes in a 450-degree oven and you've got a killer dessert.

Stretch of the Week: Hamstrings C’mon, it’s Monday. Loosen up.

July 19, 2010

Yup. Still here, flat on my back. We've done Knees-To-Chest and Spinal Twist to warm and loosen up your lower back. Now we'll relax, stretch and strengthen your hamstrings. Here's a video to demonstrate an Active Hamstring Stretch. Give it a try.

Peach Sunday

July 18, 2010

I got a huge bag of white and yellow peaches in my CSA farm share this week, so I'm making a Peach Pizza for brunch. And because today is National Ice Cream Day, it's time for homemade peach ice cream, too.

Pizza: Farm and Garden Fresh

July 17, 2010

Two great pizzas. Two bucks each. Totally fresh. Tomato-Basil and Escarole-Prosciutto. If you have kids or a significant other with bad eating habits, pizza crust is a great platform for healthy ingredients. I mean, who doesn't want to eat a pizza?

Pizza 101: Roll Your Own

July 16, 2010

Pizza for better, cheaper, delicious breakfasts, brunches, lunches, dinners and desserts. You can put almost anything on it. When it comes straight from your own oven, it’s infinitely better than anything you can carry home or have delivered.

Let’s Dance: The Summer Playlist

July 15, 2010

If you're not motivated to exercise, here's my suggestion: put on some music that you can't not dance to. This is aerobic: you get your heart rate up and sweat. 45 minutes and minus 275 calories (that's a big scoop of ice cream). My playlist: