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The Year on the Trail 2021

You really don't need a mask up here. Especially not at six in the morning. It's beautiful and hopeful. Hopin' for an even better year next year. Happy New Year.
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The Year in the Kitchen 2021

Another year that began with a lot of time in the kitchen because home was the only place that offered indoor dining. So I went to Japan and the French Alps - in my kitchen.
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Croque-Monsieur: Grilled Cheese & Ham

The French Way. For breakfast, brunch, lunch or dinner. Hard to beat if you're in the mood for something warm and melting. Sweet and salty. Luxury in your mouth. For $2.50.
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Ginger Snap Granola

Festive and crunchy. Not your everyday granola. Granola you linger over on holiday weekend mornings. Bright and spicy. A wake-up call without coffee. One of the tastiest Ways to get more whole grains in your diet. One of the easiest-to-keep New Year's resolutions.
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Slower Sunday: Awesome

This place is truly awesome. Not like, hey dude, your new surfboard is really awesome. No, I mean awesome in the original and profound sense of being in a state of awe.
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Your Monday #47: No-Bike Cycling

The 1st, 2nd, 3rd and 4th Mondays of each month bring you new Ways to shake your thang, increase your flexibility, balance and strength, respectively. So what happens when the month has a 5th Monday? We invent a sport.
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