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Double Hot Chocolate

Have a cup of this rich, intensely delicious, spicy hot chocolate that's a low-calorie adult beverage with a Mexican accent. Super fragrant. A viscous, tongue-coating texture without milk or cream. And very healthy.
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Pasta e fagioli: Soup of the Week

Hot and steamy. Aromatic. Deeply delicious. Completely satisfying. It'll make you happy. Eat very slowly or you'll eat too much of this high-protein, vegetarian complete-meal-in-a-bowl.
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Winter Greens Gratin

Winter's answer to salad. Smoking hot, right out of the oven. Chard, kale, onion. Brown on top, bubbling throughout. A very green and rich-but-not-heavy gratin casserole. You'll be so happy you made it. And amazed you made it so easily.
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Chicken Pot Pie. Redeemed.

Nothing like the frozen stuff you remember from your childhood. This is everything Chicken Pot Pie always wanted to be. The perfect steaming hot dish on a still-cold late winter night. Shockingly delicious. Call it something else if that makes you feel better.
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Super Bowl Math: The Snack Odds

What are the odds you'll gain - or lose - weight during the big game? You burn about 100 calories per hour by sitting upright, chewing and talking between bites. What you're chewing makes all the difference.
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Rainforest Snacks: Patacones Lite

About 10 cents for a very flavorful and satisfying bite-size snack. With lots of Vitamins A and C from your fresh, homemade plantain chips topped with sour cream and pineapple or chorizo. Could be the Super Bowl snack of choice here in Costa Rica.
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Party Flavors

No fumbles. If you're eating while you're watching The Game, you need a handheld strategy. Snacks that stay on your little plate, in your hand or in your mouth. Even while you're jumping up and down. May the best snacks be eaten.
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Kale, mushroom, garlic: Winter Pizza

Pizza spends a few minutes in a really hot oven. So do kale chips and portobello mushrooms. A match made in the oven. A perfect winter flavor combo with a crisp pizza crust and gooey cheese.
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Why guys learn to cook.
(Will you still feed me, when I’m 64?)

More and more older Baby Boomers are thinking about cooking for the first time in their lives. Because, well, there might not be somebody else to feed them. Right now. Or in the imaginable future. This isn't a downer. It's deep. If the kitchen is uncharted territory for you like it was for me, please click.
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Skinny Egg Rolls

Not an authentic egg roll. More like a really thin egg pancake wrapped tightly around quickly sauteed vegetables. Do it all in one pan in five minutes. Which leaves plenty of time to celebrate the Chinese New Year.
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