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Luscious Corn-Tomato Summer Risotto

For a summer day that's warm, not hot. For your corn and tomatoes when they, and you, want a little more than olive oil, salt and butter. Here's the dish that tastes exactly like summer. And feels like luxury in your mouth.
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Labor of Love: The Tortilla Test

If you like corn and rustic bread, there's nothing better than a fresh, just-made corn tortilla. But try to find one if you don't live in Mexico. The Test: what does it take to make one at home? I tried it 3 Ways. From Labor-intensive to lazy. Click for the results.
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Your Monday #32: Labor Day Dip

Like all first-Mondays-of-the-month this year, today comes with a simple, gentle one-minute Way to improve your health. This one 'll have you on the edge of your chair. Press Play to see the Way.
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Grow your own wine … substitute

Like a very good wine, it's refreshing. It's not sweet. If you were a wine taster-writer, you'd say it has citrus and herbal notes. Just slightly minty. A little flowery. A little earthy. A lovely pale golden color. Hey, I'm not kidding.
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Purple Pizza Eater

The pizza's purple comes from Farmers Market-fresh and beautiful summer eggplant, sweet purple peppers and vibrant opal basil. A farm-to-pizza stone pie that proves once again that a pizza crust is the perfect platform for everything fresh and delicious.
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