Ways

After one of those moments when you realize that you, all by yourself, can make something you love to eat. And - quickly and easily - you can make it so much Better and Cheaper than you can buy it. So making it becomes a habit.

Serious, real-deal chili. Deeply delicious and satisfying. Deep, broad and complex flavors. There's much more going on here than just heat. With or without carne, you just need great chile powder to make a great chili for National Chili Day.

Months to go before the tomatoes grow and ripen. Meanwhile, here's a bright, juicy, sweet stand-in. Italians call this giardiniera - things from the garden. Lightly pickled. During winter, when the garden's gone.

Here in the States, we put sauerkraut on our hot dogs. In the Alsace region of France, they put hot dogs on their sauerkraut. If you like dogs, sauerkraut and potato salad, you'll love this big, flavorful cold weather meal.

Hot and steamy. Aromatic. Deeply delicious. Completely satisfying. It'll make you happy. Eat very slowly or you'll eat too much of this high-protein, vegetarian complete-meal-in-a-bowl.