Ways Archive - Page 3 of 187 - Better.Cheaper.Slower.

Winter Greens Gratin

February 19, 2025
Dick Sandhaus

Winter's answer to salad. Smoking hot, right out of the oven. Chard, kale, onion. Brown on top, bubbling throughout. A very green and rich-but-not-heavy gratin casserole. You'll be so happy you made it. And amazed you made it so easily.

Chicken Pot Pie. Redeemed.

February 18, 2025
Dick Sandhaus

Nothing like the frozen stuff you remember from your childhood. This is everything Chicken Pot Pie always wanted to be. The perfect steaming hot dish on a still-cold late winter night. Shockingly delicious. Call it something else if that makes you feel better.

Flexible Monday: Cross & Bend

February 17, 2025
Dick Sandhaus

Let's start the week loose. Comfortable. Flexible. Because flexible muscles make everything easier and less tiring. Today's Way'll relax and stretch your neck, shoulders, back and hips. Make them feel and function better.

Slower Sunday: The Chicken Comes First

February 16, 2025
Dick Sandhaus

Then the egg. Boil the stock. Then slowly, very slowly, drizzle in the egg. Gaze into the pot. This has to be the most entertaining bowl of soup around. Press Play for a little Sunday Psychedelia. A Chinese New Year flashback.

Why guys learn to cook.
(Will you still feed me, when I’m 64?)

February 15, 2025
Dick Sandhaus

More and more older Baby Boomers are thinking about cooking for the first time in their lives. Because, well, there might not be somebody else to feed them. Right now. Or in the imaginable future. This isn't a downer. It's deep. If the kitchen is uncharted territory for you like it was for me, please click.

Walking, eating, holding hands. In Paris

February 14, 2025
Dick Sandhaus

Because it's Valentine's Day. Which is reason enough to take a long, romantic walk. Somewhere. Anywhere. But if a little Paris fantasy walk might help you imagine and blaze your own trail, click and read on.

Real Men Make Quiche. From scratch.

February 13, 2025
Dick Sandhaus

Less than $2.50 per serving for a rich but light breakfast, lunch, brunch or dinner. That'll impress you and anybody you share it with. Aromatic and delicious enough to seduce someone with. Valentine's Day?

Winter Vegetable Risotto

February 12, 2025
Dick Sandhaus

Luscious, creamy rice with two wonderful seasonal vegetables. Parsnips and kale. Roasting in the oven while you're stirring on the stovetop. Sweet roasted parsnips and smoky flash-roasted kale. Elegant and hearty.

Kale, mushroom, garlic: Winter Pizza

February 11, 2025
Dick Sandhaus

Pizza spends a few minutes in a really hot oven. So do kale chips and portobello mushrooms. A match made in the oven. A perfect winter flavor combo with a crisp pizza crust and gooey cheese.

Balanced Monday: On Your Own One Foot

February 10, 2025
Dick Sandhaus

A 3-minute exercise to strengthen the muscles you use to stay on your feet. To train them to react fast. So when you step onto an uneven, slippery or unstable surface that makes you to begin to lose your balance - you'll immediately regain it.